Dip into Fun
Gather the family for an afternoon of hands-on fun featuring crowd pleasing dips and refreshing family friendly drinks.
| Date |
Saturday, August 22, 2026
|
| Time | 11 a.m. - 12:30 p.m. |
| Location |
Carriage House |
| Cost | $50 ($40 members) |
Enjoy Fresh ingredients, tasty snacks and fun for all ages as we create a variety of classic and flavorful dips utilizing ingredients from the culinary garden. Join us for some tips and tricks that will be the talk of every party!
Instructors: The Garden Culinary Team
Menu
- Sweet corn elote dip
- Buffalo chicken dip
- Tzaziki
- Peach lemonade
- Watermelon aqua frescaa
This hands-on cooking class is recommended for all ages and skill levels